99% STORE MANAGERS
"Yes! I would recommend this training."
Based on 1,300+ completed surveys
Our Story:
We've been servicing Starbucks equipment & facilities for 15 years. Our live training ran for over a decade (2009 -2020) up-skilling thousands of SMs, DMs & FSMs equipment knowledge!
The results were so powerful & well received that FSM, Pete Riley won a Bravo Award from Howard Schultz for its impact on NYMetro!
“ARS's live training was the best we ever
had, until they launched Green Machine.”
Pete R. ~ Facilities Service Manager
Imagine the SCEMM for the YouTube generation!
We cut through the fluff and make the most valuable content easy, fast & fun to learn.
HUGE RESULTS IN NO TIME
Based on 30,000+ modules completed!
Before Training
51%
After Training
96%
Average Growth
88%
Expected outcomes:
• Get to know your equipment MUCH better
• Learn preventative maintenance best practices
• Become empowered to troubleshoot common issues
• Identify equipment knowledge gaps & strengths
• Prep SMs, ASMs, SS, & Barista Trainers to knowledge share.
These skills help reduce downtime, improve customer satisfaction & boost team morale!
​
“I've learned many great ways to maintain & troubleshoot equipment, now my team is able to solve problems quickly instead of always having to call them in.”
Joey K. ~ Store Manager
“Fresh and relevant, easy to access and digest. Great investment of time.”
Erica W. ~ LS District Manager
About Your Instructor:
Your training is lead by Tony Busicchia, who for 13 years has been the Lead Service Tech at ARS (a top rated Starbucks vendor),
Tony was the instructor of ARS’s live Starbucks equipment training for 10 years, which helped FSM, Pete Riley win a Bravo Award.
Tony has been repairing & installing commercial equipment since 1992. He’s one of the most knowledgable and likable industry pros out there.
96% TRAINEES
"Yes! I feel more supported with Green Machine."
Based on 1,300+ completed surveys
Course Overview:
The program comprises of 2 courses of 1 hour each.
Each course is broken into micro learning modules of 3-12 minutes.
BG&W Course​:
BG&W Intro
(2 min)
What We'll Learn & Why it Matters
Mastrena I or II
(9-18 min)
Cleaning Procedures + Troubleshooting
Grinder
(8 min)
Cleaning Procedures + Troubleshooting
Urns
(11 min)
Cleaning Procedures + Troubleshooting
Water Filtration
(5 min)
Cleaning Procedures + Troubleshooting
4 Coffee Fundamentals (5 min)
Best Practices & General Knowledge
Nitro Cold Brew
(5 min)
Cleaning Procedures + Troubleshooting
Brewer
(8 min)
Cleaning Procedures + Troubleshooting
Water Softener
(4 min)
Cleaning Procedures + Troubleshooting
Nitro Expert Course​:
Nitro Intro
(3 min)
What We'll Learn & Why it Matters
Tips & Trouble Shooting (9 min)
Common Challenges & Solutions
In-Line Filter
(10 min)
In Depth Cleaning Procedure
Beverage Line
(11 min)
In Depth Cleaning Procedure
Keg Transfer
(6 min)
In Depth Cleaning Procedure
Parts & Mechanics
(8 min)
Where Parts are & What They Do
Cleaning
(8 min)
Cleaning Best Practices
Tap & Font
(6 min)
In Depth Cleaning Procedure
Keg Cleaning
(4 min)
In Depth Cleaning Procedure
“I would recommend these courses to every
partner that wears the green apron.”
Les F. ~ District Manager
How it Works:
When you subscribe to Green Machine you get unlimited access to all the tools & content on our Platform.
Train as many team members as you'd like, take any module, in any sequence, as often as you'd like.
96% PARTNERS
"Yes! I feel more supported with Green Machine."
Based on 1,300+ completed surveys
Summary:
If you are ready to empower your team, prevent equipment failure, and learn to troubleshoot the most common equipment issues this training is for you!